Encyclopedia of Foods (Record no. 16539)

MARC details
000 -LEADER
fixed length control field 00851nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ZW-BuTC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251031100555.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251031b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency TCZ
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 21
Classification number 643.03
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name PAMPLONA, Roger
245 ## - TITLE STATEMENT
Title Encyclopedia of Foods
Remainder of title Healthy Recipes
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Spain
Name of publisher, distributor, etc Editorial Safeliz, S.L
Date of publication, distribution, etc 2013
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Vol. 3 of Education and Health Library
520 ## - SUMMARY, ETC.
Summary, etc "What we eat is fundamental to our health. We nourish our hydrates, lipids, vitamins, minerals and water; essential elements of sustaining life." (Also) this food contain substances for "medicinal properties that improve our health, prevent illness and are essential factors on the road to curing many ailments." This 3rd volume helps to "introduce (such essential) novel foods into our diet or healthy ways..."
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Copy number Price effective from Koha item type
    Dewey Decimal Classification     Non-fiction Adamson Nyoni Memorial Library Adamson Nyoni Memorial Library General Stacks 31/10/2025 1 643.03PAM OS17214 03/12/2025 31/10/2025 1 31/10/2025 Books